Strawberry Red Rhubarb - Prairie Gardens
By A Mystery Man Writer
Description
Beautiful bright red stems that will ripen early Summer. Harvesting will continue for weeks to come. The stems have a sweet and mild taste, and will retain that red color when cooked. Excellent for flavouring a variety of dishes. Stalks are used to make delicious pies, cobblers, jams and sauces. May be canned or frozen for later use.
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Barany in the Garden: Sweet and simple, rhubarb is a delight, Home And Garden
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Growing Rhubarb Morning Ag Clips
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Rhubarb Fultons Strawberry Surprise Crowns, Soft Fruit
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Canadiana classics — Part 2: Rhubarb, a great spring fever tonic - Grainews
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Rhubarb Seeds
![Strawberry Red Rhubarb - Prairie Gardens](https://prairiegardens.org/wp-content/uploads/2021/02/canada-red-rhubarb.jpg)
Canada Red Rhubarb - Prairie Gardens
![Strawberry Red Rhubarb - Prairie Gardens](https://i.cbc.ca/1.4696337.1528399536!/fileImage/httpImage/rhubarb-1-jpg.jpg)
Bunches of recipes for your backyard rhubarb
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Organic Red Wine Rhubarb Seeds, Heirloom Fruit Gardens, PERENNIAL Northern Hardy-grows ANYWHERE, Awesome in Jams and Pies Great Gift - Israel
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Victoria Red Rhubarb 25 Seeds-Perennial - Easy to grow : Vegetable Plants : Patio, Lawn & Garden
Gardening at USask - Rhubarb! Yeah! Don't overlook rhubarb as part of your food garden. You eat the leafstalks. (The leaves contain oxalic acid and are not eaten). Rhubarb is normally eaten
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Strawberry Red Rhubarb Crowns - 1 root division – BloomingBulb
from
per adult (price varies by group size)